Welcome to DÉJÀ VU

OUR PLATES

TO BEGIN

Starter dishes

  • ROASTED CAULIFLOWER 🌱 🚫🌾 $20.700

    with chestnut hummus.

  • GIRGOLA IN PANKO 🌿 $20.700

    with brie cheese, mushroom foam and herb crumble.

  • MUSHROOM SOUP 🌿 🚫🌾 $23.000

    egg at 63 degrees and gratin brie cheese

  • Crispy Eggplant Cubes 🌿 $23.000

    with spiced honey on creamy peppers and chestnuts

  • BURRATA CAPONATA $25.300

    with smoked picanha in tomato soil and olive powder.

  • CEVICHE 🚫🌾 $28.800

    Prawns, calamari, silverside, and sole with seasonal fruits and melon tiger's milk.

  • VITEL TONÉ REVERSIONED 🚫🌾 $29.000

    Smoked brisket, vitel tone foam, pickled vegetables and cured egg yolk shavings

  • Trout and sole tiradito 🚫🌾 $34.500

    Flamed fruits and avocado on tiger's milk and condensed milk

FRESH AND HEALTHY

Salads

  • CAESAR SALAD $22.000

    Fresh Lettuce Leaves with Panko Crumbs and Parmesan

  • TROUT SALAD $28.000

    Cured trout, smoked watermelon, mixed greens, house pickles, and rosehip vinaigrette

  • ROASTED PEACH SALAD $28.000

    Roasted peaches, stracciatella, apricots and oranges, fresh basil, and bresaola

DELICIOUS

Main Dishes

  • Aubergine In Panko 🌿 $28.700

    fill with blue cheese, mozzarella, tomato fondue and vegetable lactonese

  • GRILLED TROUT 🚫🌾 $30.500

    with vegetable salad and herb pesto with citrus zabaglione.

  • LAMB CASSEROLE $33.000

    with mushrooms, bacon, potatoes, fried polenta and gremolata

  • BRAISED SUCKLING PIG 🚫🌾 $33.000

    with barbecue stout, crispy cabbage, fennel and carrot salad.

  • Curry Poultry Pie $34.500

    pasture-range chicken, pumpkin puree and crunchy almonds

  • Citrus Risotto 🚫🌾 $34.500

    Prawns and calamari rings with lemon slices and pickled apples

  • Rib Eye Steak 🚫🌾 $41.400

    with a dark mushroom background, potato millefeuille and glazed onion.

HOMEMADE

Pastas

  • SPINACH RAVIOLI 🌿 $25.900

    filled with cauliflower, ricotta and Gruyère with Vichyssoise cream.

  • HUMITA CAPPELLETTI 🌿 $25.900

    reggianito and cilantro with pumpkin cream and Roquefort.

  • Cocoa Ravioli $25.900

    stuffed with roasted ossobuco in a meat stock.

  • Broccoli Conchiglione 🌿 $26.000

    with fontina, turmeric cream and kale tempura.

MUST-HAVES

To accompany

  • BREAD Aditional $7.900
  • EXTRAS $9.200

    Egg, Cheese, Ham, 1/2 Rice

  • FRENCH FRIES $13.800

    fried potato sticks.

  • PUMPKIN SOUP 🌿 $15.000

CLASSICS

Pizza, burgers & Co.

  • TOASTED HAM AND CHEESE $17.300
  • MOZZARELLA PIZZA 🌿 $19.500

    with black olives and cherry tomatoes.

  • PASTRAMI SANDWICH $20.700

    Focaccia, smoked cheese, cucumber, pickled zucchini, sauerkraut and sweet chili.

  • Pork Loin Sandwich $20.700

    Ciabatta, blue cheese, honey mustard, watermelon kimchi, roasted apples and pork loin.

  • ARUGULA AND PARMESAN PIZZA 🌿 $21.300
  • MILANESA (MEAT OR CHICKEN) $21.800

    breaded with breadcrumbs, perfectly browned, accompanied by French frie

  • MOZZARELLA AND MUSHROOM PIZZA 🌿 $22.500

    with a mix of wild mushrooms.

  • BURGER $23.000

    Kimchi mayonnaise, lettuce, tomato, ham and cheese, served with French fries.

  • LAMB BURGER $27.000

    with caramelized onion, smoked tomato pesto, cucumber pickles and melted cheese.

SWEETS

Desserts

  • Dulce de Leche Cheesecake $15.500
  • Tiramisu Reinterpreted $15.500
  • STRAWBERRY AND CITRUS CRUD MOUSSE $15.500
  • NAPLES PANNA COTTA 🚫🌾 $15.500

    con espuma de ciruelas fermentadas, ceviche dulce de frutos rojos y velo de ciruela.

  • WARM MARQUISE $21.300

    Semi-sweet chocolate and orange with mantecol ice cream, chocolate sauce and dulce de leche

🌿 VEGETARIAN DISHES

🌱 VEGAN DISHES

🚫🌾 GLUTEN FREE

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